My superman dad! ! (You can eat the pattern!) Handmade ice cream cake (the only ice cream cake available in the whole Taiwanese house) (you can check it without ice cream, you can also check it for ice cream) [designed by 藍猫]
raw material
Imported thick fresh milk, sailor brand flour, Fule whole milk, organic eggs, fresh fruits in season
A semi-dimensional stand (edible) can be added to the top of the cake, designed by the "10000 resident illustrators" of the PX Manman Handmade Dessert Market, all of which are authorized by genuine
→ 10,000 illustrators and Susan co-brand to help you design (If you don’t like it, you can join LINE: @bnu3484d to communicate, and customize it for you)
Various special courses of Susan Rainbow Cake
→ Oreo Brownie Chocolate Bombing Set
→ Snickers meets peanut set meal
→ Strawberry x Raw Chocolate Double Star
→ Matcha white jade red bean _ tasting set meal
→ Party special _ push bucket series
→ Jinsha Hazelnut Chocolate Ice Cream ___Baumkuchen
Introduction of Pickup Method
Home delivery is available throughout Taiwan, and there are now free shipping activities with full amount, so please take advantage!The date clicked is "the time you plan to eat".
PS: Please take the initiative to confirm the time and place with our customer service two days before the pick-up date (LINE: @bnu3484d ).
Suggested eating:
1. Ice cream cake: keep it in the freezer, it will be fresh and delicious for two weeks. When eating, it is best to eat when the ice is a little melted on the outside (that is, when the metal knife is easy to cut), usually 5 minutes ~10 minutes, but it depends on the freezing condition of the refrigerator. If the cake is a little dry after the ice is removed, please continue to remove the ice and eat it again. If it is too wet, put it back in the freezer.
2. Handmade desserts other than ice cream cakes: it can be stored in the refrigerator, or it can be frozen on the day of eating or the day before.
NT $ 1,002
Design Notes
Are you tired of eating heavy cream cakes?! Then you definitely want to try this handmade cake, which is guaranteed to subvert your taste buds, refreshing, smooth and icy, making one bite after another! One cake, multiple tastes.Every bite can enjoy ice cream, two kinds of seasonal fresh fruits, Japanese-style cloud cake, smooth cheese! Rich in water, smooth but not greasy, full fruit platform and golden ratio formula of fresh milk , The sweetness that jumps on the tip of the tongue, the entrance is sweetened on the tip of the tongue, giving you full of happiness
raw material
Imported thick fresh milk, sailor brand flour, Fule whole milk, organic eggs, fresh fruits in season
A semi-dimensional stand (edible) can be added to the top of the cake, designed by the "10000 resident illustrators" of the PX Manman Handmade Dessert Market, all of which are authorized by genuine
→ More than 10,000 well-known Hong Kong and Taiwan illustrators and Susan will jointly design for you (If you don’t like it, you can join LINE: @bnu3484d to communicate, and customize it for you)
Various special courses of Susan Rainbow Cake
→ Oreo Brownie Chocolate Bombing Set
→ Snickers meets peanut set meal
→ Strawberry x Raw Chocolate Double Star
→ Matcha white jade red bean _ tasting set meal
→ Party special _ push bucket series
→ Jinsha Hazelnut Chocolate Ice Cream ___Baumkuchen
Introduction of Pickup Method
Home delivery is available throughout Taiwan, and there are now free shipping activities with full amount, so please take advantage!The date clicked is "the time you plan to eat".
PS: Please take the initiative to confirm the time and place with our customer service two days before the pick-up date (LINE: @bnu3484d ).
Suggested eating:
1. Ice cream cake: keep it in the freezer, it will be fresh and delicious for two weeks. When eating, it is best to eat when the ice is a little melted on the outside (that is, when the metal knife is easy to cut), usually 5 minutes ~10 minutes, but it depends on the freezing condition of the refrigerator. If the cake is a little dry after the ice is removed, please continue to remove the ice and eat it again. If it is too wet, put it back in the freezer.
2. Handmade desserts other than ice cream cakes: it can be stored in the refrigerator, or it can be frozen on the day of eating or the day before.
Disdain Cat (Who Cares)
❤️ who am I❤️
Through illustrations~ Bring more people positive and happy energy!!
❤️ Favorite handmade dessert artist:Susan in conversation with handmade desserts❤️
Susan is a very natural girl. Apart from "singing to plants" and "catching insects and playing" since she was a child, she likes to make delicious desserts in her mother's oven. In the eyes of others, Susan is like a "talk to handmade desserts" Angel




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