Life by Fengyan Art Studio (sku) | #HandmadeBiscuits
Product desciption
(1 portion 100g, at least 3 portions)
🌟 Taste characteristics
The biscuits are made with **Anchor unsalted butter**, **Ersha**, **N.41 Chikan sugar**, **egg white** and **low gluten flour**.
Slow-baked to create a golden and crispy layer, which is crispy and fragrant when bitten.
With a light caramel aroma and a creamy aftertaste, it leaves a lasting impression.
The appearance is simple, but each piece contains the soul and warmth of the creator.
It’s delicious, but it’s hard to describe its taste - a simple yet profound feeling of happiness.
✨ Sometimes in life, all you need is a cookie to make someone smile🍪
Pure Ingredients, Real Flavor
✔️ Afternoon tea therapy
✔️ No extra decoration, natural fragrance is the most attractive
✔️ Suitable for gift giving or personal enjoyment
📍**Save method**
Store at room temperature for 20 days (sealed)
Please avoid high temperature and humid environment, and consume as soon as possible after opening
📍**How to enjoy**
⭕ Can be eaten directly after opening, crispy and delicious
⭕ Can be paired with tea, coffee or milk for a more enhanced flavor
📍**Ingredients**
Unsalted butter, 2% gluten, N.41 Chihkan sugar, egg whites, low-gluten flour
📍**Allergens**
Contains gluten (wheat), milk, and egg (please be aware if you are allergic to any of these ingredients)
NT $ 750
Product desciption
🌟 Taste characteristics
The biscuits are handmade with **Anchor unsalted butter**, **Ersha**, **N.41 Chikan sugar**, **egg white** and **low gluten flour**.
Slow-roasted over low heat, it creates crispy layers, with a light caramel and creamy aroma when you take a bite.
It looks plain and simple, but has a solid taste and deep aroma, making you want to eat it again and again.
Its deliciousness is hard to describe, and can only be described as "addictive".
(1 portion 100g, at least 3 portions)
✨Every cookie is a crystallization of art and warmth🍪
Simple Ingredients, Pure Flavor
✔️ Perfect with tea or coffee
✔️ Perfect for both gift giving and personal enjoyment
✔️ No extra decoration, just real taste
📍**Save method**
Store at room temperature for 20 days (sealed)
Avoid high temperature and humid environment. Please consume as soon as possible after opening.
📍**How to enjoy**
⭕ Can be eaten directly after opening, crispy taste
⭕ It is recommended to pair it with tea, coffee or milk to add more layers
📍**Ingredients**
Unsalted butter, 2% gluten, N.41 Chihkan sugar, egg whites, low-gluten flour
📍**Allergens**
Contains gluten (wheat), milk, and egg (please be aware if you are allergic to any of these ingredients)
Sewing Goose Art Studio
Fong Yen Artistry Workshop: This creative space specializes in biscuits and chocolate desserts. They don't focus on egg yolk pastries or elaborate designs, but rather on the soul of each dessert. Their specialty is chocolate creations, offering a wide range of styles, from cute to three-dimensional, giving each piece a unique personality and warmth.
Brand and product introduction:
Creations started for freedom, the forms of works are ever-changing - some are vivid and lifelike, some are simple and cute, and can also be customized according to your desired appearance.
Remember, please tell the designer clearly what you want so that you can get the ideal dessert and artwork in your mind!
If you meet in person, the location is No. 203, Linsen Road, Fengshan District, Kaohsiung City


